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Now we're cookin'...
SMALL PLATES
Cindy’s Seasonal Soup
7.50
Crispy Backstreet Flatbread, local cheeses, morels mushrooms & truffle oil
11.25
Oysters Pablo, garlic & spinach ~ as many as you want
2.75 each
Stuffed Piquillo Peppers, cumin braised beef & charred tomato sauce
9.00
Rabbit Tostada, red chile salsa, black beans & feta
11.25
Rustic Roasted Artichokes, lemon caper aioli
9.50
Backstreet Fry, crispy calamari, okra, sweet onion & sweet peppers with basil aioli
9.75
Laura Chenel Goat Cheese Ravioli, scallions, Gaeta olive sauce & parmesan
10.25 entree sized portion available 16.95
SALADS
House Greens with Cindy’s Spiced Pecans & French Butter pears
6.95 add bleu cheese 8.95
Hail Caesar the classic Caesar
8.50
“Brutus” Caesar with a spicy kick
8.95
Classic Cobb, Hobb’s smoked chicken, bacon, avocado, cherry tomatoes & classic vinaigrette
15.25
Avocado & Papaya, baby mache, arugula, hazelnuts and papaya seed dressing
9.95
Cindy’s Curried Chicken, radishes, mixed greens, arugula & crispy bacon
13.50
Grilled Rare Ahi Tuna, peppery greens, Spanish peanuts & wasabi-tamari vinaigrette
16.25
LARGE PLATES
Today’s Fresh Fish
A.Q.
Incredible Mushroom Tamales, creamy grits & chard with Yucatecan salsa
14.95
Pablo’s Pollo Loco, chopped avocado salsa & stuffed green chile
18.25
Spice-Rubbed Quails, roasted potatoes & Moroccan pepper salad (Cindy’s Favorite) 21.95
Wood Oven Duck, crispy potato croquettes and citrus sauce
20.75
Slow Smoked Pork Chop, English peas, baby spinach & whole grain mustard sauce
20.95
Mighty Meatloaf, horseradish barbeque sauce, garlic mashed potatoes
15.25
Steak Frites: Grilled Hanger Steak ginger-garlic marinade, rosso butter & frites
18.95
FROM OUR WOOD BURNING OVEN
Slow Cookin' in the Oven Smoked, Braised, or Roasted. It's all done slow, Ask your server!
A.Q.
SANDWICHES
Backstreet Burger 1/2 pound Niman Ranch beef, housemade pickles & french fries....10.95 Add avocado, bacon or Roquefort...2.00 extra
Grilled Chicken BLT with avocado, blue cheese and french fries
10.75
Crispy Rock Cod Sandwich with jicama slaw and french fries
10.95
Chinatown Duck Burger with housemade shiitake mushroom ketchup
11.95
All menu items are also available for Take-Out!
We gladly accept Cash, Visa, Mastercard, Amex, Diners & Discover.
No Personal Checks Please.
Corkage Fee - $12 per bottle
18% gratuity added for parties of 7 or more.
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